coconut sugar, vegetable oil, garlic, tamarind paste & rack of lamb recipes
1 recipes
Page 1
Tamarind and lemon grass lamb ribs
womensweeklyfood.com.au
Ingredients: rack of lamb, coconut sugar, vegetable oil, tamarind paste, garlic, chicken stock, fish sauce, soy sauce, lemongrass, ginger root, jalapeno, vietnamese mint, lime