confectioners’ sugar, egg, gelatin, lime & almond meal recipes
1 recipes
Page 1
Rhubarb friand tart with tarragon crémeux and strawberry sorbet
gourmettraveller.com.au
Ingredients: gelatin, almond meal, egg, confectioners’ sugar, lime, thickened cream, flour, milk, butter, white couverture, strawberry, lemon, elderflower liqueur, golden syrup, vanilla, rhubarb, sugar, tarragon, glucose