confectioners’ sugar, egg, pastry flour, heavy cream, lemon & hazelnut recipes
9 recipes
Page 1
Hazelnut Easter Egg Cake
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Ingredients: hazelnut, heavy cream, pastry flour, lemon, egg, confectioners’ sugar, marzipan, butter, rum, cinnamon, sugar
Crepes with Hazelnut Filling
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Ingredients: hazelnut, heavy cream, pastry flour, lemon, egg, confectioners’ sugar, milk, butter, raisins, vanilla sugar, cornstarch, sugar
Pumpkin Pie
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Ingredients: hazelnut, heavy cream, pastry flour, lemon, egg, confectioners’ sugar, butter, creme fraiche, cornstarch, pumpkin, sugar, cayenne
Strawberry Cottage Cheese Dumplings
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Ingredients: hazelnut, heavy cream, pastry flour, lemon, egg, confectioners’ sugar, bread crumbs, semolina flour, quark, sour cream, strawberry, sugar
Vanilla Cream Waffles with Cherries
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Ingredients: hazelnut, heavy cream, pastry flour, lemon, egg, confectioners’ sugar, quark, milk, butter, creme fraiche, fresh mint, vanilla, sour cherry, sugar
Chocolate Buttercream Cake
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Ingredients: hazelnut, heavy cream, pastry flour, lemon, egg, confectioners’ sugar, sour cream, butter, baking powder, espresso, dark couverture chocolate, dark chocolate, sugar, baking soda
Rolls with Pear Filling
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Ingredients: hazelnut, heavy cream, pastry flour, lemon, egg, confectioners’ sugar, marzipan, almond, milk, butter, yeast, vanilla sugar, dried pears, pear, sugar
Blackberry Cake
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Ingredients: hazelnut, heavy cream, pastry flour, lemon, egg, confectioners’ sugar, butter, whipped cream stabilizer, baking powder, cinnamon, vanilla sugar, cornstarch, mint, sugar, blackberry
Pumpkin Pie with Hazelnut Crust
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Ingredients: hazelnut, heavy cream, pastry flour, lemon, egg, confectioners’ sugar, butter, creme fraiche, ginger root, vanilla, vanilla sugar, cornstarch, pumpkin, sugar, cayenne