confectioners’ sugar, self-raising flour, lemon & lemon extract recipes
10 recipes
Page 1
Slow Cooker Lemon Cake
eatsmarter.com
Ingredients: self-raising flour, lemon, lemon extract, confectioners’ sugar, egg, margarine, sugar
Lemon Drizzle Cupcakes
tamingtwins.com
Ingredients: self-raising flour, lemon, lemon extract, confectioners’ sugar, butter, lemon curd, egg, sugar
Pat's Lemon Cake
kuali.com
Ingredients: self-raising flour, lemon, lemon extract, confectioners’ sugar, milk, butter, egg, sugar
Lemon & Blueberry Cupcakes
thebakingexplorer.com
Ingredients: self-raising flour, lemon, lemon extract, confectioners’ sugar, butter, blueberry, egg, sugar
Lemon & Elderflower Cupcakes
thebakingexplorer.com
Ingredients: self-raising flour, lemon, lemon extract, confectioners’ sugar, butter, fondant, egg, elderflower cordial, sugar
Lemon & Elderflower Cake
thebakingexplorer.com
Ingredients: self-raising flour, lemon, lemon extract, confectioners’ sugar, butter, fondant, egg, elderflower cordial, sugar
Lemon Drizzle Raspberry Ripple Cake
lovefoodies.com
Ingredients: self-raising flour, lemon, lemon extract, confectioners’ sugar, milk, butter, baking powder, egg, raspberry jam, sugar
Triple Lemon Cupcakes
dougheyed.com
Ingredients: self-raising flour, lemon, lemon extract, confectioners’ sugar, heavy cream, flour, sour cream, butter, lemon curd, egg, sugar
Lemon Basil Cupcakes
onesweetappetite.com
Ingredients: self-raising flour, lemon, lemon extract, confectioners’ sugar, buttermilk, heavy cream, butter, lemon basil, basil, vanilla, egg, sugar
Carrot and parsnip cake with rose frosting
deliciousmagazine.co.uk
Ingredients: self-raising flour, lemon, lemon extract, confectioners’ sugar, pecan, milk, butter, cream, cream cheese, maple syrup, brown sugar, baking powder, ginger powder, carrot, egg, parsnip, rose water, sugar, edible flowers, sunflower oil, baking soda