coriander, asafoetida, chana dal & bay leaf recipes

3 recipes

Page 1

vada curry recipe | vadacurry recipe | vadakari recipe

hebbarskitchen.com

Ingredients: chana dal, coriander, bay leaf, asafoetida, cumin, frying oil, fennel, kashmiri red chilli, vegetable oil, clove, cinnamon, tomato, coriander powder, onion, chile pepper, coconut milk, curry leaves, turmeric, ginger-garlic paste

Dhaba Style Dal Fry Recipe

archanaskitchen.com

Ingredients: chana dal, coriander, bay leaf, asafoetida, ghee, moong dal, cumin, red lentils, jalapeno, clove, tomato, coriander powder, mustard seed, urad dal, chili powder, star anise, onion, pigeon peas, green cardamom, turmeric, black cardamom, ginger-garlic paste

Baked Stuffed Baati With Churma And Panchratna Dal Recipe

archanaskitchen.com

Ingredients: chana dal, coriander, bay leaf, asafoetida, almond, pistachio, ghee, semolina, milk, whole-wheat flour, moong dal, cumin, lemon, papad, chickpea flour, peas, jalapeno, clove, cinnamon, tomato, coriander powder, fennel seed, mustard seed, garam masala, urad dal, chili powder, pigeon peas, chile pepper, sugar, curry leaves, turmeric, sunflower oil