coriander, asafoetida, cumin, peas & semolina recipes
4 recipes
Page 1
Tikhat Rava Recipe (Spicy Semolina Crumble)
archanaskitchen.com
Ingredients: semolina, cumin, coriander, peas, asafoetida, ghee, jalapeno, onion, curry leaves, turmeric, sunflower oil
Upma Recipe Made Using Preethi Electric Pressure Cooker Touch
rakshaskitchen.com
Ingredients: semolina, cumin, coriander, peas, asafoetida, ghee, vegetable oil, jalapeno, tomato, mustard seed, onion, coconut, jaggery
Matar Karanji /Gujiya Recipe (Maharashtrian Deep Fried Savoury Pastry)
archanaskitchen.com
Ingredients: semolina, cumin, coriander, peas, asafoetida, ghee, flour, lemon, carom seeds, jalapeno, mint, coconut, sunflower oil
Baked Stuffed Baati With Churma And Panchratna Dal Recipe
archanaskitchen.com
Ingredients: semolina, cumin, coriander, peas, asafoetida, almond, pistachio, ghee, milk, whole-wheat flour, moong dal, lemon, papad, chana dal, bay leaf, chickpea flour, jalapeno, clove, cinnamon, tomato, coriander powder, fennel seed, mustard seed, garam masala, urad dal, chili powder, pigeon peas, chile pepper, sugar, curry leaves, turmeric, sunflower oil