coriander, asafoetida, curd & lemon recipes

5 recipes

Page 1

Kothimbir Vadi Recipe (Maharashtrian Coriander Fritters)

archanaskitchen.com

Ingredients: curd, lemon, coriander, asafoetida, cumin, sesame seed, rice flour, chickpea flour, jalapeno, mustard seed, chili powder, sugar, curry leaves, turmeric, sunflower oil

Rasawala Dhokla Recipe

archanaskitchen.com

Ingredients: curd, lemon, coriander, asafoetida, cumin, ginger root, chickpea flour, jalapeno, mustard seed, tamarind paste, chili powder, fruit salt, turmeric, sunflower oil, jaggery

Tomato Khandvi with Tangy Green Peas Hummus

indiafoodnetwork.in

Ingredients: curd, lemon, coriander, asafoetida, flour, ketchup, cumin, vegetable oil, peas, olive oil, vinegar, mustard seed, chili powder, sugar, curry leaves, turmeric, garlic

dal dhokla recipe | chana dal dhokla | vati dal khaman dhokla | lentil dhokla

hebbarskitchen.com

Ingredients: curd, lemon, coriander, asafoetida, cumin, sesame seed, chana dal, ginger root, vegetable oil, coconut, fruit salt, chile pepper, sugar, curry leaves, turmeric, mustard, white rice

aloo dum biryani recipe | dum aloo biriyani | potato dum biryani

hebbarskitchen.com

Ingredients: curd, lemon, coriander, asafoetida, ghee, milk, cumin, ginger root, kashmiri red chilli, long-grain white rice, vegetable oil, bay leaf, peas, biryani masala, mace, clove, cinnamon, tomato, coriander powder, saffron, new potato, star anise, onion, mint, green cardamom, chile pepper, garlic, fenugreek, black cardamom, ginger-garlic paste