coriander, asafoetida, ghee, curry leaves & mint recipes
2 recipes
Page 1
Mint Rasam | Pudina Rasam
subbuskitchen.com
Ingredients: ghee, coriander, mint, curry leaves, asafoetida, cumin, peppercorn, tamarind, tomato, mustard seed, pigeon peas, chile pepper
Mulligatawny Soup
mycookingjourney.com
Ingredients: ghee, coriander, mint, curry leaves, asafoetida, cumin, shallot, red lentils, tamarind, tomato, cilantro, chile pepper, turmeric, garlic