coriander, asafoetida, potato & coconut recipes
8 recipes
Page 1
Vatana Bateta Na Rotla Recipe - Gujarati Peas and Potato Roti
archanaskitchen.com
Ingredients: coriander, coconut, potato, asafoetida, lemon, sesame seed, ginger root, rice flour, peas, jalapeno, sugar, turmeric, sunflower oil
Chana Dal Aloo Cutlet Recipe - Gram Dal Potato Cutlet Recipe
archanaskitchen.com
Ingredients: coriander, coconut, potato, asafoetida, cumin, chana dal, ginger root, chickpea flour, jalapeno, chaat masala, chili powder, mint, green cardamom, sunflower oil
Mysore Kuzhambu
cookshideout.com
Ingredients: coriander, coconut, potato, asafoetida, cumin, vegetable oil, peas, green beans, mustard seed, pigeon peas, chile pepper, curry leaves, turmeric, white rice
Drumstick leaves curry recipe by Sarojam Arumugam at BetterButter
betterbutter.in
Ingredients: coriander, coconut, potato, asafoetida, moong dal, cumin, shallot, chana dal, eggplant, chile pepper, curry leaves, turmeric, moringa, garlic, mustard
Nellai Puliitta Poricha Kuzhambu
subbuskitchen.com
Ingredients: coriander, coconut, potato, asafoetida, peppercorn, chana dal, tamarind, eggplant, cucumber, banana, carrot, vegetable oil, snake gourd, mustard seed, urad dal, pigeon peas, chile pepper, curry leaves, turmeric
Udupi Style Mixed Vegetable Sambar Recipe (Lentil Curry With Vegetables)
archanaskitchen.com
Ingredients: coriander, coconut, potato, asafoetida, cumin, peppercorn, fenugreek seed, eggplant, tamarind water, carrot, tomato, green beans, mustard seed, pigeon peas, chile pepper, curry leaves, pearl onion, turmeric, garlic, sunflower oil, jaggery
Masale Bhaat (Maharashtrian Spicy Rice Preparation)
kalimirchbysmita.com
Ingredients: coriander, coconut, potato, asafoetida, cashew, ghee, cumin, cauliflower, frying oil, long-grain white rice, bay leaf, peas, clove, cinnamon, mustard seed, garam masala, ivy gourd, chili powder, onion, turmeric, ginger-garlic paste
Masala Sadam
mariasmenu.com
Ingredients: coriander, coconut, potato, asafoetida, cashew, ghee, cumin, lemon, chana dal, carrot, long-grain white rice, vegetable oil, peas, clove, cinnamon, mustard seed, cilantro, urad dal, sweet corn, chile pepper, curry leaves