coriander, asafoetida, sunflower oil & pigeon peas recipes

12 recipes

Page 1

Konkani Style Dangar Recipe-Cabbage Fritters

archanaskitchen.com

Ingredients: coriander, pigeon peas, sunflower oil, asafoetida, cabbage, rice flour, chili powder, onion, chile pepper, turmeric, white rice

Mor Sambar

kannammacooks.com

Ingredients: coriander, pigeon peas, sunflower oil, asafoetida, yogurt, lady fingers, fenugreek seed, sesame oil, mustard seed, chile pepper, curry leaves

Yellow Pumpkin Dal Recipe

archanaskitchen.com

Ingredients: coriander, pigeon peas, sunflower oil, asafoetida, lemon, pumpkin, mustard seed, garam masala, chili powder, curry leaves, pearl onion, garlic

Manjal Poosanikai Sambar Recipe (Yellow Pumpkin in Toor Dal Recipe)

archanaskitchen.com

Ingredients: coriander, pigeon peas, sunflower oil, asafoetida, sambar powder, tamarind water, pumpkin, mustard seed, chile pepper, sugar, curry leaves, pearl onion

Maharashtrain Amti Recipe

archanaskitchen.com

Ingredients: coriander, pigeon peas, sunflower oil, asafoetida, ghee, cumin, tamarind, jalapeno, mustard seed, garam masala, curry leaves, turmeric, jaggery

Paruppu Urundai Mor Kuzhambu Recipe(Lentil Balls in Yogurt Curry)

archanaskitchen.com

Ingredients: coriander, pigeon peas, sunflower oil, asafoetida, buttermilk, cumin, rice flour, jalapeno, mustard seed, coconut, chile pepper, curry leaves, turmeric, garlic

Turichya Danyanchi Usal (Maharashtrian Style Fresh Green Tuvar/Pigeon Peas Curry)

archanaskitchen.com

Ingredients: coriander, pigeon peas, sunflower oil, asafoetida, peanut, cumin, jalapeno, mustard seed, garam masala, onion, coconut, turmeric, garlic, jaggery, kokum

Vendakkai-Vazhakkai Mor Kuzhambu Recipe (Tamil Nadu Style Lady's Finger & Raw Banana Curry)

archanaskitchen.com

Ingredients: coriander, pigeon peas, sunflower oil, asafoetida, buttermilk, ginger root, banana, jalapeno, mustard seed, coconut, chile pepper, curry leaves, turmeric, okra, white rice

Huli Soppu Saaru Recipe - Karnataka Style Mixed Greens Sambar

archanaskitchen.com

Ingredients: coriander, pigeon peas, sunflower oil, asafoetida, cumin, peppercorn, fenugreek seed, mixed greens, chana dal, tamarind, mustard seed, urad dal, onion, coconut, chile pepper, curry leaves, garlic, jaggery

Udupi Style Mixed Vegetable Sambar Recipe (Lentil Curry With Vegetables)

archanaskitchen.com

Ingredients: coriander, pigeon peas, sunflower oil, asafoetida, cumin, peppercorn, fenugreek seed, eggplant, tamarind water, carrot, tomato, green beans, mustard seed, coconut, chile pepper, potato, curry leaves, pearl onion, turmeric, garlic, jaggery

Potato Stuffed Dal Dhokli Recipe

archanaskitchen.com

Ingredients: coriander, pigeon peas, sunflower oil, asafoetida, peanut, whole-wheat flour, cumin, lemon, ginger root, bay leaf, jalapeno, clove, cinnamon, tomato, mustard seed, garam masala, chili powder, chile pepper, potato, sugar, curry leaves, turmeric, jaggery

Baked Stuffed Baati With Churma And Panchratna Dal Recipe

archanaskitchen.com

Ingredients: coriander, pigeon peas, sunflower oil, asafoetida, almond, pistachio, ghee, semolina, milk, whole-wheat flour, moong dal, cumin, lemon, papad, chana dal, bay leaf, chickpea flour, peas, jalapeno, clove, cinnamon, tomato, coriander powder, fennel seed, mustard seed, garam masala, urad dal, chili powder, chile pepper, sugar, curry leaves, turmeric