coriander, chickpea, turmeric, olive oil & harissa recipes
5 recipes
Page 1
10-minute Moroccan prawn rice bowl
olivemagazine.com
Ingredients: harissa, coriander, olive oil, chickpea, turmeric, chicken stock, prawns, lemon, long-grain white rice, scallion
10-minute Moroccan prawn rice bowl
olivemagazine.com
Ingredients: harissa, coriander, olive oil, chickpea, turmeric, chicken stock, prawns, lemon, long-grain white rice, scallion
Green lentil harissa soup
olivemagazine.com
Ingredients: harissa, coriander, olive oil, chickpea, turmeric, flatbread, celery, lemon, kale, cinnamon, coriander powder, leek, parsnip, onion, garlic, vegetable broth, green lentils
Whole roast cauliflower with warm harissa hummus
olivemagazine.com
Ingredients: harissa, coriander, olive oil, chickpea, turmeric, cumin, lemon, cauliflower, red wine vinegar, tahini, vegetable oil, coriander powder, chili powder, onion, garlic, chili oil, pomegranate
Whole roast cauliflower with warm harissa hummus
olivemagazine.com
Ingredients: harissa, coriander, olive oil, chickpea, turmeric, cumin, lemon, cauliflower, red wine vinegar, tahini, vegetable oil, coriander powder, chili powder, onion, garlic, chili oil, pomegranate