coriander, cilantro, prawns, ginger root & carrot recipes
2 recipes
Page 1
Chilli prawn skewers with koshumbir
womensweeklyfood.com.au
Ingredients: prawns, ginger root, coriander, carrot, cilantro, almond, pistachio, shredded coconut, cumin, lemon, cucumber, vegetable oil, jalapeno, roasted peanuts, onion, coconut milk, turmeric, chili flake
Thai spring rolls
womensweeklyfood.com.au
Ingredients: prawns, ginger root, coriander, carrot, cilantro, fish sauce, ground pork, peanut oil, vermicelli, cucumber, vegetable oil, rice paper, cornstarch, vinegar, thai chile pepper, chile pepper, sugar, garlic, scallion