coriander, cinnamon, tomato, curry leaves & jaggery recipes
6 recipes
Page 1
Karnataka Style Sabbasige Rasam Recipe - Dill leave & Toor Dal Rasam
archanaskitchen.com
Ingredients: coriander, cinnamon, tomato, curry leaves, jaggery, dill, sambar powder, poppy seed, mustard seed, onion, coconut, pigeon peas, sunflower oil
Selavu Aracha Kuzhambu Recipe, Kongunad Style
kannammacooks.com
Ingredients: coriander, cinnamon, tomato, curry leaves, jaggery, shredded coconut, cumin, shallot, tamarind, eggplant, sesame oil, mustard seed, chile pepper, garlic, asafoetida
Khatti Meethi Lauki Dal Recipe - Sweet & Spicy Bottle Gourd Dal
archanaskitchen.com
Ingredients: coriander, cinnamon, tomato, curry leaves, jaggery, cumin, lemon, ginger root, bottle gourd, bay leaf, mango powder, chili powder, pigeon peas, turmeric, sunflower oil
Chettinad Style Urulai Roast Recipe - Baby Potato Roast
archanaskitchen.com
Ingredients: coriander, cinnamon, tomato, curry leaves, jaggery, cumin, peppercorn, clove, mustard seed, tamarind paste, new potato, onion, coconut, green cardamom, chile pepper, sunflower oil
Mashed Potato Dumplings With Lentil Curry
yummly.com
Ingredients: coriander, cinnamon, tomato, curry leaves, jaggery, peanut, flour, cumin, lemon, ginger root, vegetable oil, bay leaf, jalapeno, clove, mustard seed, garam masala, chili powder, pigeon peas, chile pepper, potato, sugar, turmeric
Potato Stuffed Dal Dhokli Recipe
archanaskitchen.com
Ingredients: coriander, cinnamon, tomato, curry leaves, jaggery, peanut, whole-wheat flour, cumin, lemon, ginger root, bay leaf, jalapeno, clove, mustard seed, garam masala, chili powder, pigeon peas, chile pepper, potato, sugar, turmeric, sunflower oil, asafoetida