coriander, coriander powder, bay leaf, peas & kashmiri red chilli recipes
6 recipes
Page 1
paneer bhurji gravy recipe | street style paneer ki bhurji gravy
hebbarskitchen.com
Ingredients: coriander, kashmiri red chilli, bay leaf, peas, coriander powder, paneer, butter, cumin, tomato, garam masala, onion, turmeric, fenugreek, ginger-garlic paste
aloo matar pulao recipe | aloo matar ka pulao | matar aloo pulao
hebbarskitchen.com
Ingredients: coriander, kashmiri red chilli, bay leaf, peas, coriander powder, cumin, long-grain white rice, vegetable oil, clove, cinnamon, tomato, garam masala, onion, mint, green cardamom, chile pepper, potato, turmeric, ginger-garlic paste
Veg Chilli Milli Recipe
archanaskitchen.com
Ingredients: coriander, kashmiri red chilli, bay leaf, peas, coriander powder, cashew, cream, cabbage, carrot, jalapeno, clove, cinnamon, tomato, bell pepper, garam masala, onion, green cardamom, sugar, turmeric, ginger-garlic paste, black cardamom, sunflower oil
Curry base recipe | basic curry sauce | all-purpose curry base gravy
pinterest.pt
Ingredients: coriander, kashmiri red chilli, bay leaf, peas, coriander powder, cashew, paneer, butter, cream, cumin, ginger root, vegetable oil, clove, cinnamon, tomato, bell pepper, garam masala, melon seeds, onion, green cardamom, turmeric, garlic, fenugreek
Mixed Vegetable Handi Recipe
archanaskitchen.com
Ingredients: coriander, kashmiri red chilli, bay leaf, peas, coriander powder, cashew, paneer, butter, cream, curd, cumin, lemon, cauliflower, ginger root, carrot, jalapeno, button mushroom, corn, tomato, green beans, bell pepper, garam masala, onion, mint, turmeric, garlic, fenugreek, sunflower oil
aloo dum biryani recipe | dum aloo biriyani | potato dum biryani
hebbarskitchen.com
Ingredients: coriander, kashmiri red chilli, bay leaf, peas, coriander powder, ghee, milk, curd, cumin, lemon, ginger root, long-grain white rice, vegetable oil, biryani masala, mace, clove, cinnamon, tomato, saffron, new potato, star anise, onion, mint, green cardamom, chile pepper, garlic, fenugreek, ginger-garlic paste, black cardamom, asafoetida