coriander, curry leaves, chickpea flour & tomato recipes

3 recipes

Page 1

Palak Kofta

titlisbusykitchen.com

Ingredients: coriander, chickpea flour, tomato, curry leaves, yogurt, cumin, red onion, frying oil, vegetable oil, onion seed, spinach, chili powder, onion, turmeric, garlic, fenugreek

Mushroom Methi (Fenugreek) Curry with Basmati Onion Rice

foodandspice.com

Ingredients: coriander, chickpea flour, tomato, curry leaves, ghee, yogurt, cumin, brown mustard, shallot, fenugreek seed, ginger root, sesame oil, long-grain white rice, bay leaf, parsley, jalapeno, button mushroom, clove, cinnamon, onion, chile pepper, garlic, fenugreek

Baked Stuffed Baati With Churma And Panchratna Dal Recipe

archanaskitchen.com

Ingredients: coriander, chickpea flour, tomato, curry leaves, almond, pistachio, ghee, semolina, milk, whole-wheat flour, moong dal, cumin, lemon, papad, chana dal, bay leaf, peas, jalapeno, clove, cinnamon, coriander powder, fennel seed, mustard seed, garam masala, urad dal, chili powder, pigeon peas, chile pepper, sugar, turmeric, sunflower oil, asafoetida