coriander, curry leaves, cumin, onion, garlic & pigeon peas recipes

8 recipes

Page 1

Pollachi Style Arisi Paruppu Sadam Recipe

kannammacooks.com

Ingredients: cumin, coriander, onion, pigeon peas, curry leaves, garlic, peanut oil, cinnamon, corn, fennel seed, mustard seed, chile pepper, turmeric, white rice

cauliflower sambar recipe | gobi sambar recipe

hebbarskitchen.com

Ingredients: cumin, coriander, onion, pigeon peas, curry leaves, garlic, cauliflower, fenugreek seed, kashmiri red chilli, tamarind extract, mustard seed, coconut, turmeric, jaggery

tomato pappu recipe | tamata pappu dal | pappu tomato curry

hebbarskitchen.com

Ingredients: cumin, coriander, onion, pigeon peas, curry leaves, garlic, tamarind, kashmiri red chilli, vegetable oil, tomato, urad dal, chile pepper, turmeric, mustard, asafoetida

Dosakaya Pappu Recipe-Andhra Style Yellow Cucumber Dal

archanaskitchen.com

Ingredients: cumin, coriander, onion, pigeon peas, curry leaves, garlic, ghee, cucumber, tamarind water, jalapeno, tomato, mustard seed, chili powder, chile pepper, turmeric, asafoetida

Pumpkin & Pigeon Peas Vegan Curry

cookilicious.com

Ingredients: cumin, coriander, onion, pigeon peas, curry leaves, garlic, peanut, lemon, sesame seed, frying oil, ginger root, jalapeno, clove, canned pumpkin, cilantro, coconut, jaggery

Huli Soppu Saaru Recipe - Karnataka Style Mixed Greens Sambar

archanaskitchen.com

Ingredients: cumin, coriander, onion, pigeon peas, curry leaves, garlic, peppercorn, fenugreek seed, mixed greens, chana dal, tamarind, mustard seed, urad dal, coconut, chile pepper, sunflower oil, jaggery, asafoetida

Chettinad Veg Kola Urundai Kuzhambu

kannammacooks.com

Ingredients: cumin, coriander, onion, pigeon peas, curry leaves, garlic, peanut oil, shredded coconut, sambar powder, tamarind, sesame oil, jalapeno, tomato, fennel seed, mustard seed, cilantro, chile pepper, turmeric

Avarakkai Sambar

revisfoodography.com

Ingredients: cumin, coriander, onion, pigeon peas, curry leaves, garlic, fava beans, fenugreek seed, sambar powder, tamarind, vegetable oil, jalapeno, tomato, cilantro, urad dal, chile pepper, sugar, turmeric, mustard, asafoetida