Coriander And Curry Leaves And Garlic And Pigeon Peas Recipes

Ingredients: coriander, pigeon peas, curry leaves, garlic, lemon, pumpkin, mustard seed, garam masala, chili powder, pearl onion, sunflower oil, asafoetida

Kandathippili Rasam | Long Pepper Rasam

subbuskitchen.com

Ingredients: coriander, pigeon peas, curry leaves, garlic, ghee, cumin, peppercorn, tamarind, mustard seed, chile pepper, turmeric, asafoetida

paruppu rasam recipe | dal rasam recipe | garlic paruppu rasam

hebbarskitchen.com

Ingredients: coriander, pigeon peas, curry leaves, garlic, ghee, cumin, tamarind extract, tomato, chile pepper, turmeric, mustard, fenugreek, asafoetida

Milagu Kuzhambu-Pepper Kulambu

padhuskitchen.com

Ingredients: coriander, pigeon peas, curry leaves, garlic, peppercorn, fenugreek seed, tamarind, sesame oil, mustard seed, chile pepper, turmeric, white rice, asafoetida

Indian Spicy Drink For Weight Loss

plattershare.com

Ingredients: coriander, pigeon peas, curry leaves, garlic, cumin, fenugreek seed, chana dal, tamarind extract, tomato, mustard seed, cilantro, sugar, turmeric, asafoetida

Methi leaves curry recipe by Kaushika Segaran at BetterButter

betterbutter.in

Ingredients: coriander, pigeon peas, curry leaves, garlic, cumin, shallot, chana dal, vegetable oil, cilantro, tamarind paste, urad dal, coconut, chile pepper, fenugreek

Garlic Tomato Rasam Recipe | Poondu Thakkali Rasam Recipe

subbuskitchen.com

Ingredients: coriander, pigeon peas, curry leaves, garlic, ghee, cumin, peppercorn, tamarind, jalapeno, tomato, mustard seed, cilantro, chile pepper, turmeric

Paruppu Urundai Mor Kuzhambu Recipe(Lentil Balls in Yogurt Curry)

archanaskitchen.com

Ingredients: coriander, pigeon peas, curry leaves, garlic, buttermilk, cumin, rice flour, jalapeno, mustard seed, coconut, chile pepper, turmeric, sunflower oil, asafoetida

Pepper Gravy Recipe for Toddlers and Kids

gkfooddiary.com

Ingredients: coriander, pigeon peas, curry leaves, garlic, fenugreek seed, tamarind, sesame oil, mustard seed, urad dal, onion, sweet corn, chile pepper, turmeric, asafoetida

Hyderabadi Khatti Dal Recipe (Hyderabadi Tangy Lentil Curry)

archanaskitchen.com

Ingredients: coriander, pigeon peas, curry leaves, garlic, cumin, ginger root, tamarind water, jalapeno, tomato, mustard seed, chili powder, chile pepper, turmeric, sunflower oil

Pollachi Style Arisi Paruppu Sadam Recipe

kannammacooks.com

Ingredients: coriander, pigeon peas, curry leaves, garlic, peanut oil, cumin, cinnamon, fennel seed, mustard seed, onion, sweet corn, chile pepper, turmeric, white rice

cauliflower sambar recipe | gobi sambar recipe

hebbarskitchen.com

Ingredients: coriander, pigeon peas, curry leaves, garlic, cumin, cauliflower, fenugreek seed, kashmiri red chilli, tamarind extract, mustard seed, onion, coconut, turmeric, jaggery

tomato pappu recipe | tamata pappu dal | pappu tomato curry

hebbarskitchen.com

Ingredients: coriander, pigeon peas, curry leaves, garlic, cumin, tamarind, kashmiri red chilli, vegetable oil, tomato, urad dal, onion, chile pepper, turmeric, mustard, asafoetida

Cauliflower rasam recipe

rakskitchen.net

Ingredients: coriander, pigeon peas, curry leaves, garlic, cumin, cauliflower, tamarind, vegetable oil, jalapeno, cinnamon, tomato, fennel seed, cilantro, chile pepper, sugar, turmeric

Dosakaya Pappu Recipe-Andhra Style Yellow Cucumber Dal

archanaskitchen.com

Ingredients: coriander, pigeon peas, curry leaves, garlic, ghee, cumin, cucumber, tamarind water, jalapeno, tomato, mustard seed, chili powder, onion, chile pepper, turmeric, asafoetida

Pumpkin & Pigeon Peas Vegan Curry

cookilicious.com

Ingredients: coriander, pigeon peas, curry leaves, garlic, peanut, cumin, lemon, sesame seed, frying oil, ginger root, jalapeno, clove, canned pumpkin, cilantro, onion, coconut, jaggery

Huli Soppu Saaru Recipe - Karnataka Style Mixed Greens Sambar

archanaskitchen.com

Ingredients: coriander, pigeon peas, curry leaves, garlic, cumin, peppercorn, fenugreek seed, mixed greens, chana dal, tamarind, mustard seed, urad dal, onion, coconut, chile pepper, sunflower oil, jaggery, asafoetida