coriander, curry leaves, ghee & cashew recipes
9 recipes
Page 1
Karivepilai Sadam ~ Curry Leaves Rice
thebigsweettooth.com
Ingredients: cashew, ghee, coriander, curry leaves, cumin, chana dal, long-grain white rice, vegetable oil, mustard seed, chile pepper
Thengai Saadam (Spiced Coconut Rice) Recipe
archanaskitchen.com
Ingredients: cashew, ghee, coriander, curry leaves, mustard seed, urad dal, coconut, chile pepper, sunflower oil, white rice, asafoetida
Simple Rava Upma Recipe | South Indian Sooji Upma Recipe
masalakorb.com
Ingredients: cashew, ghee, coriander, curry leaves, semolina, cumin, chana dal, ginger root, vegetable oil, jalapeno, mustard seed, urad dal, onion, chile pepper
Curry Leaves Rice Recipe | Karuveppilai Sadam Recipe
asmallbite.com
Ingredients: cashew, ghee, coriander, curry leaves, cumin, peppercorn, chana dal, vegetable oil, mustard seed, roasted gram, urad dal, chile pepper, cooked rice, fenugreek
Cashew Rice with Diced Potatoes
foodandspice.com
Ingredients: cashew, ghee, coriander, curry leaves, cumin, peppercorn, brown mustard, sesame seed, ginger root, long-grain white rice, parsley, jalapeno, clove, cinnamon, coconut, potato, turmeric
Vegetable Oats Upma Recipe
archanaskitchen.com
Ingredients: cashew, ghee, coriander, curry leaves, ginger root, carrot, rolled oats, peas, jalapeno, tomato, green beans, mustard seed, urad dal, onion, coconut, chile pepper, turmeric, sunflower oil
Sabakki Upittu Recipe (South Indian Style Sabudana Khichdi)
archanaskitchen.com
Ingredients: cashew, ghee, coriander, curry leaves, buttermilk, moong dal, lemon, chana dal, peas, jalapeno, mustard seed, urad dal, onion, coconut, sago, chile pepper, sunflower oil, asafoetida
Mixed Vegetable Sagu | Karnataka Style Vegetable Stew
thebigsweettooth.com
Ingredients: cashew, ghee, coriander, curry leaves, cumin, cauliflower, shallot, ginger root, dried chilies, carrot, peas, jalapeno, clove, cilantro, garam masala, star anise, mint, coconut, green cardamom, turmeric, garlic
Masala Sadam
mariasmenu.com
Ingredients: cashew, ghee, coriander, curry leaves, cumin, lemon, chana dal, carrot, long-grain white rice, vegetable oil, peas, clove, cinnamon, corn, mustard seed, cilantro, urad dal, coconut, chile pepper, potato, asafoetida