coriander, curry leaves, urad dal & cooked rice recipes
9 recipes
Page 1
Ingi Mangai Sadam Recipe
archanaskitchen.com
Ingredients: coriander, urad dal, curry leaves, cooked rice, ginger root, jalapeno, mustard seed, turmeric, mango
Coriander Rice By Preetha
indiafoodnetwork.in
Ingredients: coriander, urad dal, curry leaves, cooked rice, chana dal, vegetable oil, mustard seed, cilantro, chile pepper
Karuveppilai Sadam / Spicy Curry Leaf Rice
ticklingpalates.com
Ingredients: coriander, urad dal, curry leaves, cooked rice, cashew, cumin, fenugreek seed, tamarind, vegetable oil, mustard seed, chile pepper, turmeric
Tomato rice recipe (Thakkali Sadam)
spiceupthecurry.com
Ingredients: coriander, urad dal, curry leaves, cooked rice, chana dal, vegetable oil, jalapeno, tomato, mustard seed, onion, chile pepper, asafoetida
Curry Leaves Rice Recipe | Karuveppilai Sadam Recipe
asmallbite.com
Ingredients: coriander, urad dal, curry leaves, cooked rice, cashew, ghee, cumin, peppercorn, chana dal, vegetable oil, mustard seed, roasted gram, chile pepper, fenugreek
lemon rice recipe | chitranna recipe | chitrannam recipe
hebbarskitchen.com
Ingredients: coriander, urad dal, curry leaves, cooked rice, cashew, peanut, lemon, chana dal, ginger root, vegetable oil, chile pepper, turmeric, mustard, asafoetida
CAPSICUM RICE RECIPE / CAPSICUM MASALA RICE
smithakalluraya.com
Ingredients: coriander, urad dal, curry leaves, cooked rice, peanut, cumin, chana dal, vegetable oil, mustard seed, cilantro, bell pepper, garam masala, onion, chile pepper, turmeric
Kovil Puliyodharai | Temple Style Puliyodharai
asmallbite.com
Ingredients: coriander, urad dal, curry leaves, cooked rice, peanut, sesame seed, fenugreek seed, chana dal, tamarind, sesame oil, mustard seed, chile pepper, turmeric, jaggery, asafoetida
Puliyogare | Karnataka Style Tamarind Rice
subbuskitchen.com
Ingredients: coriander, urad dal, curry leaves, cooked rice, cumin, peppercorn, sesame seed, fenugreek seed, chana dal, tamarind, sesame oil, vegetable oil, mustard seed, roasted peanuts, coconut, chile pepper, turmeric, jaggery, asafoetida