coriander, curry leaves, vegetable oil, white rice & tomato recipes
7 recipes
Page 1
Indian stir-fried prawns
olivemagazine.com
Ingredients: coriander, vegetable oil, tomato, curry leaves, white rice, prawns, cumin, ginger root, black mustard seed, bell pepper, onion, turmeric, garlic, lime
tomato chitranna recipe | tomato rice recipe | tomoto chitranna
hebbarskitchen.com
Ingredients: coriander, vegetable oil, tomato, curry leaves, white rice, peanut, cumin, chana dal, ginger root, urad dal, chili powder, onion, coconut, turmeric, mustard, asafoetida
tomato rice recipe | how to make tomato rice | thakali rice
hebbarskitchen.com
Ingredients: coriander, vegetable oil, tomato, curry leaves, white rice, cashew, cumin, chana dal, ginger paste, kashmiri red chilli, jalapeno, clove, cinnamon, coriander powder, urad dal, onion, mint, turmeric, mustard, fenugreek
Sambar sadam recipe
rakskitchen.net
Ingredients: coriander, vegetable oil, tomato, curry leaves, white rice, ghee, cumin, shallot, fenugreek seed, chana dal, sambar powder, tamarind, jalapeno, cilantro, mixed vegetable, coconut, pigeon peas, chile pepper, turmeric, mustard, jaggery, asafoetida
Sambar Vada Recipe | Medhu Vada in Sambar
subbuskitchen.com
Ingredients: coriander, vegetable oil, tomato, curry leaves, white rice, ghee, moong dal, cumin, shallot, fenugreek seed, chana dal, tamarind, frying oil, ginger root, jalapeno, pumpkin, mustard seed, cilantro, urad dal, onion, pigeon peas, chile pepper, turmeric
Vegetable Tikka Masala Recipe
yummly.com
Ingredients: coriander, vegetable oil, tomato, curry leaves, white rice, paprika, ginger root, tandoori spice, curry, jalapeno, clove, tomato paste, chickpea, cinnamon, bell pepper, coconut cream, garam masala, onion, green cardamom, sugar, turmeric, sweet potato, garlic, vegetable broth
Instant Sambar with Vegetables
cookshideout.com
Ingredients: coriander, vegetable oil, tomato, curry leaves, white rice, cumin, fenugreek seed, chana dal, carrot, jalapeno, clove, mustard seed, cilantro, bell pepper, tamarind paste, urad dal, onion, coconut, pigeon peas, green cardamom, chile pepper, turmeric, jaggery, asafoetida