coriander, curry leaves, yogurt, chile pepper & brown mustard recipes

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Mushroom Methi (Fenugreek) Curry with Basmati Onion Rice

foodandspice.com

Ingredients: yogurt, brown mustard, coriander, chile pepper, curry leaves, ghee, cumin, shallot, fenugreek seed, ginger root, sesame oil, long-grain white rice, bay leaf, chickpea flour, parsley, jalapeno, button mushroom, clove, cinnamon, tomato, onion, garlic, fenugreek