coriander, fennel seed, olive oil, parsley & bay leaf recipes

5 recipes

Page 1

Restaurant Hubert's shiitakes à la Grecque

gourmettraveller.com.au

Ingredients: coriander, bay leaf, parsley, olive oil, fennel seed, peppercorn, white wine, extra virgin olive oil, shiitake mushroom, white wine vinegar, grapeseed oil, sugar, celery seed

Roast cauliflower and puy lentil salad

countryliving.com

Ingredients: coriander, bay leaf, parsley, olive oil, fennel seed, cauliflower, arugula, onion, mint, garlic, vegetable broth, pomegranate, green lentils

Chicken with Saffron and Dukkah

joyofkosher.com

Ingredients: coriander, bay leaf, parsley, olive oil, fennel seed, chicken breast, pistachio, cumin, lemon, peppercorn, white wine, green olives, carrot, smoked paprika, tomato paste, saffron, onion, garlic

Middle Eastern Green Lentil Soup

landsandflavors.com

Ingredients: coriander, bay leaf, parsley, olive oil, fennel seed, cumin, lemon, paprika, marjoram, carrot, allspice, chickpea, tomato, thyme, onion, chile pepper, garlic, vegetable broth, green lentils

KFC, “Kat’s fried chicken”, with barbecue sauce

gourmettraveller.com.au

Ingredients: coriander, bay leaf, parsley, olive oil, fennel seed, worcestershire, chicken breast, buttermilk, flour, breakfast cereal, ketchup, cumin, japanese mayonnaise, lemon, peppercorn, balsamic vinegar, paprika, orange, brown sugar, garlic powder, honey, rice flour, smoked paprika, clove, onion powder, apple juice, thyme, onion, chile pepper, garlic, english mustard, cayenne