coriander, garlic, bay leaf, peppercorn, mint & curd recipes
4 recipes
Page 1
Bhopali Style Gosht Ka Pulao Recipe
archanaskitchen.com
Ingredients: curd, peppercorn, coriander, bay leaf, mint, garlic, mutton, ghee, ginger root, long-grain white rice, jalapeno, mace, cinnamon, coriander powder, chili powder, onion, green cardamom, black cardamom, sunflower oil
Egg Pulao Recipe
archanaskitchen.com
Ingredients: curd, peppercorn, coriander, bay leaf, mint, garlic, ghee, cumin, lemon, ginger root, long-grain white rice, egg, jalapeno, cinnamon, tomato, chili powder, star anise, onion, green cardamom, turmeric
Awadhi Style Taheri Recipe - Vegetable Rice Pulao Recipe
archanaskitchen.com
Ingredients: curd, peppercorn, coriander, bay leaf, mint, garlic, cauliflower, ginger root, carrot, long-grain white rice, peas, jalapeno, clove, cinnamon, coriander powder, green beans, chili powder, onion, green cardamom, potato, turmeric, black cardamom, sunflower oil
Vegetable Yakhni Pulao Recipe
archanaskitchen.com
Ingredients: curd, peppercorn, coriander, bay leaf, mint, garlic, cashew, ghee, cauliflower, caramelized onions, ginger root, carom seeds, raisins, carrot, long-grain white rice, peas, jalapeno, clove, cinnamon, fennel seed, green beans, onion, green cardamom, vegetable broth