coriander, garlic, kashmiri red chilli, tomato, jalapeno & coconut sugar recipes
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Kerala Rasam
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Ingredients: coconut sugar, coriander, kashmiri red chilli, jalapeno, tomato, garlic, coconut oil, cumin, peppercorn, fenugreek seed, ginger root, mustard seed, cilantro, tamarind paste, chile pepper, curry leaves, turmeric, asafoetida