coriander, garlic, tomato, carrot, ginger root & peppercorn recipes

8 recipes

Page 1

Karotte-Ingwer Suppe (Carrot Ginger Soup)

tarasmulticulturaltable.com

Ingredients: peppercorn, ginger root, coriander, carrot, tomato, garlic, butter, cream, apple, allspice, curry, cinnamon, confectioners’ sugar, onion, vegetable broth

Curried Vegetarian Meatballs

eatthismuch.com

Ingredients: peppercorn, ginger root, coriander, carrot, tomato, garlic, pecan, walnut, panko, cumin, lemon, bay leaf, egg, curry, olive oil, lentils, cilantro, onion, turmeric, cayenne

Moroccan Stew

vegetariantimes.com

Ingredients: peppercorn, ginger root, coriander, carrot, tomato, garlic, cumin, paprika, allspice, parsley, olive oil, butternut squash, clove, cinnamon, fennel seed, bell pepper, onion, potato, turmeric, vegetable broth

Pudina Pulao Recipe

rakshaskitchen.com

Ingredients: peppercorn, ginger root, coriander, carrot, tomato, garlic, cumin, long-grain white rice, vegetable oil, bay leaf, peas, jalapeno, clove, cinnamon, cilantro, chili powder, onion, mint, coconut, green cardamom, turmeric

Palash Mitra's Awesome Mulligatawny Soup Recipe

greatcurryrecipes.net

Ingredients: peppercorn, ginger root, coriander, carrot, tomato, garlic, scallop, chicken stock, flour, butter, cumin, celery, lemon, red onion, bay leaf, clove, cinnamon, leek, cilantro, coconut milk, turmeric, white rice

Crispy Berbere Chicken with Ethiopian Lentils

sidechef.com

Ingredients: peppercorn, ginger root, coriander, carrot, tomato, garlic, chicken thighs, cumin, fenugreek seed, paprika, ginger powder, allspice, parsley, olive oil, clove, cinnamon, berbere spice, onion, green cardamom, turmeric, chili flake, green lentils

Thai Shrimp Curry with Summer Squash

perrysplate.com

Ingredients: peppercorn, ginger root, coriander, carrot, tomato, garlic, chicken broth, shrimp, cashew, cumin, shallot, zucchini, curry, fennel seed, cilantro, bell pepper, avocado oil, onion, summer squash, potato, coconut milk, lime, chili flake, nutmeg

The Hirshon British Indian Restaurant Curry Base And How To Make A Proper Curry!

thefooddictator.com

Ingredients: peppercorn, ginger root, coriander, carrot, tomato, garlic, chicken stock, ghee, cumin, celery, cabbage, vegetable oil, bay leaf, smoked paprika, clove, cinnamon, coriander powder, fennel seed, cilantro, bell pepper, garam masala, star anise, onion, green cardamom, turmeric, fenugreek, black cardamom