coriander, ginger-garlic paste, green cardamom, curd & peas recipes
2 recipes
Page 1
Mughlai Vegetable Dum Biryani recipe by Riya Rughwani at BetterButter
betterbutter.in
Ingredients: curd, coriander, peas, green cardamom, ginger-garlic paste, milk, butter, cottage cheese, cream, cauliflower, fresh mint, carrot, jalapeno, clove, cinnamon, tomato, coriander powder, green beans, cilantro, garam masala, chili powder, onion, potato, turmeric, white rice
aloo dum biryani recipe | dum aloo biriyani | potato dum biryani
hebbarskitchen.com
Ingredients: curd, coriander, peas, green cardamom, ginger-garlic paste, ghee, milk, cumin, lemon, ginger root, kashmiri red chilli, long-grain white rice, vegetable oil, bay leaf, biryani masala, mace, clove, cinnamon, tomato, coriander powder, saffron, new potato, star anise, onion, mint, chile pepper, garlic, fenugreek, black cardamom, asafoetida