coriander, green cardamom, allspice, garlic & parsley recipes

7 recipes

Page 1

Kofta bil saniyah (baked kofta tray) with eggplant and potatoes

afrifoodnetwork.com

Ingredients: coriander, allspice, parsley, green cardamom, garlic, ground lamb, eggplant, olive oil, tomato paste, cinnamon, tomato, onion, potato

Arayes (Hawawshi)

amiraspantry.com

Ingredients: coriander, allspice, parsley, green cardamom, garlic, ground beef, pita, cumin, paprika, garlic powder, olive oil, clove, cinnamon, bell pepper, onion, cayenne

Spiced Lamb In Toasted Pita With Tomato & Red Onion Salad Recipe

foodrepublic.com

Ingredients: coriander, allspice, parsley, green cardamom, garlic, ground lamb, pine nut, pita, cumin, lemon, red onion, olive oil, clove, cinnamon, tomato, chili powder, onion, nutmeg

Spicy Rice with Mussels

eatsmarter.com

Ingredients: coriander, allspice, parsley, green cardamom, garlic, mussel, shallot, paprika, long-grain white rice, olive oil, clove, cinnamon, tomato, green beans, cilantro, turmeric, vegetable broth, nutmeg

Spiced Apple Cider

marthastewart.com

Ingredients: coriander, allspice, parsley, green cardamom, garlic, milk, lemon, orange, shiitake mushroom, carrot, vegetable oil, bay leaf, clove, cinnamon, cornstarch, leek, quinoa, vegetable broth, cider

Crispy Berbere Chicken with Ethiopian Lentils

sidechef.com

Ingredients: coriander, allspice, parsley, green cardamom, garlic, chicken thighs, cumin, peppercorn, fenugreek seed, paprika, ginger root, ginger powder, carrot, olive oil, clove, cinnamon, tomato, berbere spice, onion, turmeric, chili flake, green lentils

Grilled Pork Porterhouse With Delta Asparagus, Bellwether Ricotta and Preserved Lemon Gremolata

yummly.co.uk

Ingredients: coriander, allspice, parsley, green cardamom, garlic, pork chops, bread crumbs, ricotta, bread, celery, lemon, peppercorn, preserved lemon, fenugreek seed, onion flake, paprika, brown sugar, extra virgin olive oil, ginger powder, rosemary, bay leaf, olive oil, clove, cinnamon, arbol chile pepper, berbere spice, thyme, star anise, asparagus, nutmeg