coriander, green cardamom, bay leaf, cumin, vegetable oil & curry leaves recipes
4 recipes
Page 1
Chettinad Pepper Chicken Recipe Courtesy of Madhur Jaffrey
foodnetwork.com
Ingredients: cumin, coriander, vegetable oil, bay leaf, green cardamom, curry leaves, chicken breast, peppercorn, ginger root, clove, cinnamon, tomato, fennel seed, poppy seed, urad dal, onion, chile pepper, turmeric, garlic
Pepper Chicken
tastyappetite.net
Ingredients: cumin, coriander, vegetable oil, bay leaf, green cardamom, curry leaves, chicken breast, lemon, clove, cinnamon, tomato, fennel seed, cilantro, garam masala, onion, mint, chile pepper, turmeric, ginger-garlic paste
Kondakadalai kurma recipe
rakskitchen.net
Ingredients: cumin, coriander, vegetable oil, bay leaf, green cardamom, curry leaves, cashew, lemon, ginger root, jalapeno, clove, tomato, fennel seed, kala chana, cilantro, garam masala, chili powder, onion, coconut, garlic
Lamb madras with bombay potatoes
bbc.co.uk
Ingredients: cumin, coriander, vegetable oil, bay leaf, green cardamom, curry leaves, lamb shoulder, beef stock, peppercorn, fenugreek seed, ginger root, olive oil, clove, cinnamon, tomato, fennel seed, mustard seed, cilantro, tamarind paste, chili powder, onion, chile pepper, potato, turmeric, garlic