coriander, green cardamom, cayenne & canned chickpea recipes
5 recipes
Page 1
Coconut Quinoa and Sweet Potato Curry
liveenergized.com
Ingredients: coriander, green cardamom, canned chickpea, cayenne, coconut oil, cumin, ginger root, garlic powder, quinoa, onion, coconut milk, turmeric, sweet potato, garlic
Braised lamb and yoghurt
womensweeklyfood.com.au
Ingredients: coriander, green cardamom, canned chickpea, cayenne, leg of lamb, flour, yogurt, butter, cream, cumin, ginger root, parsley, tomato, garam masala, onion, turmeric, garlic, lime
CHICKPEA AND COCONUT KORMA CURRY WITH PUMPKIN
cookrepublic.com
Ingredients: coriander, green cardamom, canned chickpea, cayenne, slivered almonds, ghee, cumin, red onion, ginger root, demerara sugar, olive oil, cinnamon, pumpkin, fennel seed, cilantro, garam masala, cavolo nero, coconut milk, garlic, lime, vegetable broth, white rice
Moroccan Chickpea Bowl (Meal Prep Lunch)
karalydon.com
Ingredients: coriander, green cardamom, canned chickpea, cayenne, pita, feta, cumin, lemon, cauliflower, red onion, paprika, extra virgin olive oil, ginger powder, honey, carrot, white wine vinegar, dijon mustard, parsley, cinnamon, quinoa, avocado oil, hummus, turmeric
Lamb Biryani Bowls and Tomato Onion Salad
thehungarybuddha.com
Ingredients: coriander, green cardamom, canned chickpea, cayenne, ground lamb, coconut oil, cumin, cauliflower, red onion, ginger root, fresh mint, carrot, clove, cinnamon, tomato, cilantro, garam masala, thai chile pepper, onion, mint, turmeric, garlic, lime, black cardamom, caraway