coriander, green cardamom, garlic, bay leaf, cashew, ginger root & curd recipes
4 recipes
Page 1
Restaurant Style Green Peas Masala Recipe
archanaskitchen.com
Ingredients: cashew, curd, ginger root, coriander, bay leaf, green cardamom, garlic, butter, cumin, peas, jalapeno, clove, cinnamon, tomato, coriander powder, garam masala, chili powder, onion, sugar, turmeric, sunflower oil
Amritsari Murgh Makhani Recipe- Chicken Makhani Recipe
archanaskitchen.com
Ingredients: cashew, curd, ginger root, coriander, bay leaf, green cardamom, garlic, chicken breast, cream, cumin, lemon, peppercorn, ginger powder, jalapeno, clove, tomato paste, cinnamon, chili powder, onion, turmeric, nutmeg, black cardamom, sunflower oil
Vegetable Yakhni Pulao Recipe
archanaskitchen.com
Ingredients: cashew, curd, ginger root, coriander, bay leaf, green cardamom, garlic, ghee, peppercorn, cauliflower, caramelized onions, carom seeds, raisins, carrot, long-grain white rice, peas, jalapeno, clove, cinnamon, fennel seed, green beans, onion, mint, vegetable broth
chicken fry biryani
indianhealthyrecipes.com
Ingredients: cashew, curd, ginger root, coriander, bay leaf, green cardamom, garlic, chicken stock, chicken breast, ghee, cumin, lemon, fresh mint, vegetable oil, biryani masala, jalapeno, mace, clove, cinnamon, coriander powder, fennel seed, chili powder, star anise, onion, turmeric, ginger-garlic paste, white rice