coriander, green cardamom, garlic, bay leaf, curd & ginger-garlic paste recipes
3 recipes
Page 1
Mutton Yakhni Pulao| How to Make Yakhni Pulao
kalimirchbysmita.com
Ingredients: curd, coriander, bay leaf, green cardamom, garlic, ginger-garlic paste, mutton, ghee, milk, cumin, peppercorn, ginger root, long-grain white rice, jalapeno, clove, cinnamon, fennel seed, saffron, star anise, onion, kewra water, black cardamom, caraway
chicken fry biryani
indianhealthyrecipes.com
Ingredients: curd, coriander, bay leaf, green cardamom, garlic, ginger-garlic paste, chicken stock, chicken breast, cashew, ghee, cumin, lemon, ginger root, fresh mint, vegetable oil, biryani masala, jalapeno, mace, clove, cinnamon, coriander powder, fennel seed, chili powder, star anise, onion, turmeric, white rice
aloo dum biryani recipe | dum aloo biriyani | potato dum biryani
hebbarskitchen.com
Ingredients: curd, coriander, bay leaf, green cardamom, garlic, ginger-garlic paste, ghee, milk, cumin, lemon, ginger root, kashmiri red chilli, long-grain white rice, vegetable oil, peas, biryani masala, mace, clove, cinnamon, tomato, coriander powder, saffron, new potato, star anise, onion, mint, chile pepper, fenugreek, black cardamom, asafoetida