coriander, green cardamom, garlic, bay leaf, ginger root, fennel seed & carrot recipes
4 recipes
Page 1
vermicelli biryani recipe | seviyan biryani recipe
vegrecipesofindia.com
Ingredients: ginger root, coriander, carrot, bay leaf, fennel seed, green cardamom, garlic, ghee, vermicelli, cumin, peppercorn, peas, clove, cinnamon, green beans, onion, rose water, potato, black cardamom
Vermicelli Biryani
vegrecipesofindia.com
Ingredients: ginger root, coriander, carrot, bay leaf, fennel seed, green cardamom, garlic, ghee, vermicelli, cumin, peppercorn, peas, clove, cinnamon, green beans, onion, rose water, potato, black cardamom
Vegetable Yakhni Pulao Recipe
archanaskitchen.com
Ingredients: ginger root, coriander, carrot, bay leaf, fennel seed, green cardamom, garlic, cashew, ghee, curd, peppercorn, cauliflower, caramelized onions, carom seeds, raisins, long-grain white rice, peas, jalapeno, clove, cinnamon, green beans, onion, mint, vegetable broth
The Hirshon British Indian Restaurant Curry Base And How To Make A Proper Curry!
thefooddictator.com
Ingredients: ginger root, coriander, carrot, bay leaf, fennel seed, green cardamom, garlic, chicken stock, ghee, cumin, celery, peppercorn, cabbage, vegetable oil, smoked paprika, clove, cinnamon, tomato, coriander powder, cilantro, bell pepper, garam masala, star anise, onion, turmeric, fenugreek, black cardamom