coriander, green cardamom, garlic, curry leaves, ginger root & peas recipes
3 recipes
Page 1
Mixed Vegetable Sagu | Karnataka Style Vegetable Stew
thebigsweettooth.com
Ingredients: ginger root, coriander, peas, green cardamom, curry leaves, garlic, cashew, ghee, cumin, cauliflower, shallot, dried chilies, carrot, jalapeno, clove, cilantro, garam masala, star anise, mint, coconut, turmeric
Vegan Japanese Turnip Curry
allrecipes.com
Ingredients: ginger root, coriander, peas, green cardamom, curry leaves, garlic, cashew, shredded coconut, cumin, fresh mint, jalapeno, clove, cinnamon, tomato, fennel seed, cilantro, turnip, chile pepper, potato, pearl onion, turmeric, canola oil
Mangalore Style Biryani (With Ground Coconut Masala)
vegrecipesofindia.com
Ingredients: ginger root, coriander, peas, green cardamom, curry leaves, garlic, coconut oil, cumin, fenugreek seed, carrot, long-grain white rice, jalapeno, clove, cinnamon, tomato, fennel seed, poppy seed, onion, coconut, chile pepper, potato, turmeric, white rice