coriander, green cardamom, garlic, lemon, clove, cumin & mint recipes
7 recipes
Page 1
Indian-Spiced Salmon with Minted Yogurt Dressing
thehappyfoodie.co.uk
Ingredients: cumin, lemon, coriander, clove, mint, green cardamom, garlic, salmon, yogurt, peppercorn, vegetable oil, cinnamon, chili flake
Green Peas Pulao
mariasmenu.com
Ingredients: cumin, lemon, coriander, clove, mint, green cardamom, garlic, ghee, ginger root, bay leaf, peas, jalapeno, cinnamon, onion, white rice
Rajasthani sausage rolls
olivemagazine.com
Ingredients: cumin, lemon, coriander, clove, mint, green cardamom, garlic, venison sausage, cashew, puff pastry, mango chutney, black mustard seed, egg, jalapeno, fennel seed, sugar
Soya Chunks Pulao
mariasmenu.com
Ingredients: cumin, lemon, coriander, clove, mint, green cardamom, garlic, peppercorn, ginger root, fennel, textured vegetable protein, vegetable oil, bay leaf, jalapeno, cinnamon, tomato, coriander powder, garam masala, onion, turmeric, white rice
Prawns Biriyani
mariasmenu.com
Ingredients: cumin, lemon, coriander, clove, mint, green cardamom, garlic, prawns, cashew, ghee, yogurt, ginger root, fennel, long-grain white rice, vegetable oil, bay leaf, jalapeno, cinnamon, tomato, coriander powder, fennel seed, cilantro, garam masala, chili powder, onion, sweet corn, turmeric
Egg Biryani
nishkitchen.com
Ingredients: cumin, lemon, coriander, clove, mint, green cardamom, garlic, cashew, ghee, milk, yogurt, peppercorn, ginger root, raisins, long-grain white rice, vegetable oil, bay leaf, egg, black cumin, biryani masala, jalapeno, cinnamon, coriander powder, saffron, garam masala, chili powder, onion, turmeric
aloo dum biryani recipe | dum aloo biriyani | potato dum biryani
hebbarskitchen.com
Ingredients: cumin, lemon, coriander, clove, mint, green cardamom, garlic, ghee, milk, curd, ginger root, kashmiri red chilli, long-grain white rice, vegetable oil, bay leaf, peas, biryani masala, mace, cinnamon, tomato, coriander powder, saffron, new potato, star anise, onion, chile pepper, fenugreek, black cardamom, ginger-garlic paste, asafoetida