coriander, green cardamom, garlic, yogurt, butter & leg of lamb recipes
2 recipes
Page 1
Braised lamb and yoghurt
womensweeklyfood.com.au
Ingredients: leg of lamb, yogurt, butter, coriander, green cardamom, garlic, flour, cream, cumin, ginger root, parsley, tomato, garam masala, onion, turmeric, lime, canned chickpea, cayenne
Raan with lemon pilau
womensweeklyfood.com.au
Ingredients: leg of lamb, yogurt, butter, coriander, green cardamom, garlic, almond, cumin, lemon, ginger root, long-grain white rice, vegetable oil, clove, cinnamon, saffron, chili powder, star anise, onion, sugar, turmeric