coriander, green cardamom, lemon, extra virgin olive oil & bay leaf recipes

4 recipes

Page 1

Egypt Molokhia (Jute leaf soup)

internationalcuisine.com

Ingredients: lemon, extra virgin olive oil, coriander, bay leaf, green cardamom, whole chicken, chicken stock, ghee, cinnamon, molokhia, onion, garlic, white rice

Peppery Mushroom Biryani Recipe

archanaskitchen.com

Ingredients: lemon, extra virgin olive oil, coriander, bay leaf, green cardamom, cumin, peppercorn, ginger root, long-grain white rice, jalapeno, button mushroom, clove, cinnamon, tomato, fennel seed, chili powder, onion, turmeric, garlic, asafoetida

Orlando Bloom's lamb shank tagine

jamieoliver.com

Ingredients: lemon, extra virgin olive oil, coriander, bay leaf, green cardamom, chicken stock, lamb shank, couscous, yogurt, cumin, red onion, preserved lemon, orange, harissa, fennel, ginger powder, fresh mint, carrot, quince, smoked paprika, parsley, olive oil, cinnamon, tomato, saffron, black olives, chile pepper, turmeric, garlic, cayenne

Grilled Pork Porterhouse With Delta Asparagus, Bellwether Ricotta and Preserved Lemon Gremolata

yummly.co.uk

Ingredients: lemon, extra virgin olive oil, coriander, bay leaf, green cardamom, pork chops, bread crumbs, ricotta, bread, celery, peppercorn, preserved lemon, fenugreek seed, onion flake, paprika, brown sugar, ginger powder, rosemary, allspice, parsley, olive oil, clove, cinnamon, arbol chile pepper, berbere spice, thyme, star anise, asparagus, garlic, nutmeg