coriander, green cardamom, onion, tomato, lemon, ginger root & leg of lamb recipes
1 recipes
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Ras el hanout spiced leg of lamb with aubergine pilaf
olivemagazine.com
Ingredients: leg of lamb, lemon, ginger root, coriander, tomato, onion, green cardamom, chicken stock, almond, yogurt, cumin, dill, pomegranate molasses, eggplant, honey, long-grain white rice, jalapeno, olive oil, cinnamon, garlic, ras el hanout, pomegranate