coriander, green cardamom, vegetable oil, curry leaves & urad dal recipes
4 recipes
Page 1
Chettinad Pepper Chicken Recipe Courtesy of Madhur Jaffrey
foodnetwork.com
Ingredients: coriander, vegetable oil, urad dal, green cardamom, curry leaves, chicken breast, cumin, peppercorn, ginger root, bay leaf, clove, cinnamon, tomato, fennel seed, poppy seed, onion, chile pepper, turmeric, garlic
Vangi Bath recipe
rakskitchen.net
Ingredients: coriander, vegetable oil, urad dal, green cardamom, curry leaves, ghee, chana dal, tamarind, ginger root, eggplant, bay leaf, jalapeno, clove, cinnamon, coconut, chile pepper, turmeric, mustard, white rice
Perur Athama's Mutton Kuzhambu (Curry)
kannammacooks.com
Ingredients: coriander, vegetable oil, urad dal, green cardamom, curry leaves, mutton, cumin, shallot, ginger root, castor oil, rock salt, clove, cinnamon, fennel seed, poppy seed, mustard seed, cilantro, coconut, chile pepper, coconut milk, turmeric, garlic
Instant Sambar with Vegetables
cookshideout.com
Ingredients: coriander, vegetable oil, urad dal, green cardamom, curry leaves, cumin, fenugreek seed, chana dal, carrot, jalapeno, clove, tomato, mustard seed, cilantro, bell pepper, tamarind paste, onion, coconut, pigeon peas, chile pepper, turmeric, jaggery, white rice, asafoetida