coriander, lime, scallion, red curry, avocado, cucumber, vegetable oil, beef steak, ginger root & sea bass recipes
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Pan-Seared Striped Bass with Thai Red Curry Sauce and Spicy Eggplant
foodnetwork.com
Ingredients: sea bass, red curry, ginger root, vegetable oil, scallion, lime, chicken stock, fish sauce, peanut, red onion, coconut sugar, kaffir lime leaves, eggplant, chili paste, thai basil, cilantro, thai chile pepper, coconut milk, garlic