coriander, lime, scallion, red curry, avocado, flour, red onion, chicken breast & peanut recipes
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Pan-Seared Striped Bass with Thai Red Curry Sauce and Spicy Eggplant
foodnetwork.com
Ingredients: peanut, red onion, red curry, scallion, lime, chicken stock, fish sauce, sea bass, coconut sugar, kaffir lime leaves, ginger root, eggplant, vegetable oil, chili paste, thai basil, cilantro, thai chile pepper, coconut milk, garlic