coriander, olive oil, parsley, saffron & ras el hanout recipes

3 recipes

Page 1

Tofu and Aubergine Chermoula (Vegan)

nigella.com

Ingredients: coriander, parsley, olive oil, saffron, ras el hanout, cumin, lemon, ginger root, eggplant, extra virgin olive oil, smoked paprika, tomato, cilantro, tofu, chile pepper, garlic

Lamb Tagine

linsfood.com

Ingredients: coriander, parsley, olive oil, saffron, ras el hanout, leg of lamb, chicken stock, sun-dried tomato pesto, pine nut, cumin, preserved lemon, paprika, green olives, dried apricot, ginger powder, honey, sumac, cinnamon, cilantro, new potato, onion, turmeric, canned tomato, garlic

Lamb shank tagine with tabbouleh

bbc.co.uk

Ingredients: coriander, parsley, olive oil, saffron, ras el hanout, chicken stock, lamb shank, almond, pistachio, bulgur, cumin, lemon, red onion, preserved lemon, paprika, green olives, pomegranate molasses, extra virgin olive oil, dried apricot, ginger powder, honey, cinnamon, onion, mint, turmeric, canned tomato, garlic, pomegranate