coriander, onion, ginger-garlic paste, milk & potato recipes

6 recipes

Page 1

Lahori Aloo Subzi

cookshideout.com

Ingredients: milk, onion, coriander, ginger-garlic paste, potato, poppy seed, cumin, tomato paste, peppercorn, cinnamon, coconut, clove, mace, vegetable oil, chile pepper

Aloo Subz Dum Biryani Recipe

archanaskitchen.com

Ingredients: milk, onion, coriander, ginger-garlic paste, potato, ghee, curd, tomato, lemon, green beans, turmeric, chili powder, jalapeno, corn, saffron strands, cinnamon, garam masala, caramelized onions, carrot, basmati, green cardamom, clove

shahi pulao recipe | shahi veg pulao | hyderabadi veg pulav recipe

hebbarskitchen.com

Ingredients: milk, onion, coriander, ginger-garlic paste, potato, almond, cashew, ghee, cumin, raisins, lemon, bay leaf, turmeric, peas, cinnamon, garam masala, carrot, saffron, kashmiri red chilli, green cardamom, clove, cooked rice, mint

Mughlai Vegetable Dum Biryani recipe by Riya Rughwani at BetterButter

betterbutter.in

Ingredients: milk, onion, coriander, ginger-garlic paste, potato, butter, curd, cottage cheese, cream, tomato, green beans, turmeric, chili powder, jalapeno, peas, cinnamon, white rice, fresh mint, garam masala, carrot, coriander powder, cauliflower, green cardamom, clove, cilantro

Kolahpuri Chicken Biryani

indiafoodnetwork.in

Ingredients: milk, onion, coriander, ginger-garlic paste, potato, cooked chicken, chicken breast, almond, cashew, ghee, curd, cumin, raisins, sago, bay leaf, turmeric, chili powder, cinnamon, white rice, saffron, star anise, green cardamom, clove, vegetable oil, cilantro, chile pepper, mint

Hyderabad Soy Biryani Recipe With Vegetables & Palak

archanaskitchen.com

Ingredients: milk, onion, coriander, ginger-garlic paste, potato, almond, ghee, tomato, black cardamom, cumin, spinach, sunflower oil, green beans, bay leaf, turmeric, bell pepper, chili powder, jalapeno, carom seeds, peas, saffron strands, cinnamon, garam masala, carrot, coriander powder, cauliflower, basmati, green cardamom, clove, mace, textured vegetable protein, mint