coriander, peas, green cardamom, onion, bay leaf & fennel seed recipes
4 recipes
Page 1
vermicelli biryani recipe | seviyan biryani recipe
vegrecipesofindia.com
Ingredients: coriander, bay leaf, peas, fennel seed, onion, green cardamom, ghee, vermicelli, cumin, peppercorn, ginger root, carrot, clove, cinnamon, green beans, rose water, potato, garlic, black cardamom
Vermicelli Biryani
vegrecipesofindia.com
Ingredients: coriander, bay leaf, peas, fennel seed, onion, green cardamom, ghee, vermicelli, cumin, peppercorn, ginger root, carrot, clove, cinnamon, green beans, rose water, potato, garlic, black cardamom
Vegetable Yakhni Pulao Recipe
archanaskitchen.com
Ingredients: coriander, bay leaf, peas, fennel seed, onion, green cardamom, cashew, ghee, curd, peppercorn, cauliflower, caramelized onions, ginger root, carom seeds, raisins, carrot, long-grain white rice, jalapeno, clove, cinnamon, green beans, mint, garlic, vegetable broth
Kashmiri Style Pulao With Coconut Milk Recipe
archanaskitchen.com
Ingredients: coriander, bay leaf, peas, fennel seed, onion, green cardamom, cashew, almond, pistachio, ghee, ginger root, apple, raisins, carrot, long-grain white rice, jalapeno, clove, cinnamon, rose water, coconut milk, turmeric, pomegranate, sunflower oil, pineapple