coriander, pine nut, onion & canned chickpea recipes

4 recipes

Page 1

vegetable tagine with apricot couscous

sproutedkitchen.com

Ingredients: pine nut, coriander, onion, canned chickpea, couscous, yogurt, butter, cumin, cauliflower, harissa, zucchini, dried apricot, honey, fire-roasted tomato, cilantro, sweet potato, garlic, vegetable broth

Moroccan Vegetable Tagine with Pine Nut Couscous

cheftimestwo.com

Ingredients: pine nut, coriander, onion, canned chickpea, couscous, butter, cumin, celery, cherry tomato, zucchini, extra virgin olive oil, carrot, cinnamon, cilantro, summer squash, garlic, vegetable broth, cayenne

Ottolenghi's Lamb Kofta with Corn, Zucchini & Roasted Carrot Salad and Homemade Hummus

thebrickkitchen.com

Ingredients: pine nut, coriander, onion, canned chickpea, ground lamb, pita, feta, lemon, zucchini, pomegranate molasses, tahini, corn cob, carrot, allspice, parsley, olive oil, cinnamon, mint, chile pepper, garlic

Vegan Moroccan Spiced Beans

meatandtravel.com

Ingredients: pine nut, coriander, onion, canned chickpea, cumin, lemon, paprika, ginger root, currant, carrot, canned beans, kidney beans, olive oil, tomato paste, cinnamon, bell pepper, star anise, chile pepper, turmeric, garlic, vegetable broth