coriander, preserved lemon, olive oil & sumac recipes
4 recipes
Page 1
Slow-roasted ocean trout with walnut and coriander salsa
gourmettraveller.com.au
Ingredients: preserved lemon, coriander, sumac, olive oil, trout, walnut, lemon, extra virgin olive oil, parsley
Squid with pork and pistachios
womensweeklyfood.com.au
Ingredients: preserved lemon, coriander, sumac, olive oil, squid, ground pork, pistachio, lemon, ginger powder, egg, parsley, jalapeno, garlic
Shawarma-spiced roast lamb leg with beetroot sauce
gourmettraveller.com.au
Ingredients: preserved lemon, coriander, sumac, olive oil, leg of lamb, greek yogurt, flatbread, lemon, extra virgin olive oil, red wine vinegar, tahini, baharat, parsley, beetroot, onion, mint, sugar, garlic, aleppo pepper
Lamb Tagine
linsfood.com
Ingredients: preserved lemon, coriander, sumac, olive oil, leg of lamb, chicken stock, sun-dried tomato pesto, pine nut, cumin, paprika, green olives, dried apricot, ginger powder, honey, parsley, cinnamon, saffron, cilantro, new potato, onion, turmeric, canned tomato, garlic, ras el hanout