coriander, saffron, currant, olive oil, chicken thighs & clam recipes

10 recipes

Page 1

Saffron Risotto with Almonds and Currants

lettyskitchen.com

Ingredients: currant, olive oil, saffron, almond, milk, honey, cinnamon, onion, risotto rice, vegetable broth

Ottolenghi's 'Bridget Jones' pan-fried salmon

houseandgarden.co.uk

Ingredients: currant, olive oil, saffron, salmon, pine nut, celery, lemon, green olives, parsley, capers

Microwave saffron pilaf

taste.com.au

Ingredients: currant, olive oil, saffron, cashew, yogurt, butter, long-grain white rice, onion, garlic, scallion

Besan-fried prawns with saffron-braised vegetables

gourmettraveller.com.au

Ingredients: currant, coriander, olive oil, saffron, prawns, cumin, fennel, red wine vinegar, honey, chickpea flour, tomato, onion

Spiced rice with tuna and pomegranate

delicious.com.au

Ingredients: currant, olive oil, saffron, canned tuna, cumin, lemon, long-grain white rice, bay leaf, egg, parsley, fennel seed, onion, pomegranate

Chickpea And Rice Pilaf

yummly.co.uk

Ingredients: currant, olive oil, saffron, chicken stock, slivered almonds, celery, long-grain white rice, allspice, parsley, chickpea, cinnamon, onion, green cardamom, garlic

Quail stewed with melting onions, saffron and chickpeas

gourmettraveller.com.au

Ingredients: currant, olive oil, saffron, quail, chicken stock, lemon, baby carrot, bay leaf, chickpea, oregano, thyme, onion, green cardamom, garlic

One-pot spiced chicken, pumpkin and rice

womensweeklyfood.com.au

Ingredients: currant, olive oil, saffron, chicken stock, boneless skinless chicken thighs, almond, yogurt, dried apricot, ginger powder, long-grain white rice, butternut squash, cinnamon, coriander powder, cilantro, onion, lime, nutmeg

One-pot spiced chicken, pumpkin and rice

womensweeklyfood.com.au

Ingredients: currant, olive oil, saffron, chicken stock, boneless skinless chicken thighs, almond, yogurt, dried apricot, ginger powder, long-grain white rice, butternut squash, cinnamon, coriander powder, cilantro, onion, lime, nutmeg

Slow-roasted lamb leg with soft polenta

womensweeklyfood.com.au

Ingredients: currant, olive oil, saffron, leg of lamb, slivered almonds, milk, feta, cumin, preserved lemon, ginger powder, red wine, polenta, bay leaf, clove, tomato paste, cinnamon, coriander powder, cilantro, onion, green cardamom, canned tomato, garlic