coriander, saffron, parsley, olive oil & extra virgin olive oil recipes
4 recipes
Page 1
Tofu and Aubergine Chermoula (Vegan)
nigella.com
Ingredients: extra virgin olive oil, coriander, parsley, olive oil, saffron, cumin, lemon, ginger root, eggplant, smoked paprika, tomato, cilantro, tofu, chile pepper, garlic, ras el hanout
Lamb tagine with preserved lemon
goodfood.com.au
Ingredients: extra virgin olive oil, coriander, parsley, olive oil, saffron, chicken stock, lamb shoulder, flour, cumin, preserved lemon, paprika, green olives, ginger powder, peas, chili powder, onion, mint, sweet potato, garlic, canned chickpea
Lamb shank tagine with tabbouleh
bbc.co.uk
Ingredients: extra virgin olive oil, coriander, parsley, olive oil, saffron, chicken stock, lamb shank, almond, pistachio, bulgur, cumin, lemon, red onion, preserved lemon, paprika, green olives, pomegranate molasses, dried apricot, ginger powder, honey, cinnamon, onion, mint, turmeric, canned tomato, garlic, ras el hanout, pomegranate
Orlando Bloom's lamb shank tagine
jamieoliver.com
Ingredients: extra virgin olive oil, coriander, parsley, olive oil, saffron, chicken stock, lamb shank, couscous, yogurt, cumin, lemon, red onion, preserved lemon, orange, harissa, fennel, ginger powder, fresh mint, carrot, bay leaf, quince, smoked paprika, cinnamon, tomato, black olives, green cardamom, chile pepper, turmeric, garlic, cayenne