coriander, sunflower oil, coconut, asafoetida & mustard seed recipes

25 recipes

Page 1

Maharashtrian Style Gajarachi Koshimbir Recipe -Carrot Salad

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Ingredients: coriander, mustard seed, coconut, sunflower oil, asafoetida, lemon, carrot

Khamang Kakdi Recipe - Maharashtrian Cucumber Salad

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Ingredients: coriander, mustard seed, coconut, sunflower oil, asafoetida, curd, cucumber, jalapeno, roasted peanuts, curry leaves

Maharashtrian Style Surnachi Koshimbir Recipe-Yam Salad

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Ingredients: coriander, mustard seed, coconut, sunflower oil, asafoetida, lemon, jalapeno, onion, yam, sugar

Tomato Chutney Recipe

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Ingredients: coriander, mustard seed, coconut, sunflower oil, asafoetida, chana dal, jalapeno, tomato, onion, chile pepper, curry leaves

Kerala Style Ulli Theeyal Recipe - Small Onions Roasted in Spicy Tamarind Coconut Gravy

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Ingredients: coriander, mustard seed, coconut, sunflower oil, asafoetida, cumin, shallot, tamarind water, chile pepper, curry leaves, turmeric

Pasi Paruppu Kosumalli Recipe (Spiced Lentil Salad Recipe)

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Ingredients: coriander, mustard seed, coconut, sunflower oil, asafoetida, moong dal, lemon, cucumber, carrot, jalapeno, curry leaves

Thengai Saadam (Spiced Coconut Rice) Recipe

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Ingredients: coriander, mustard seed, coconut, sunflower oil, asafoetida, cashew, ghee, urad dal, chile pepper, curry leaves, white rice

Karwar NKGSB style Vataane Ananasaa Shaak Recipe- Pineapple & Whites Peas Sabzi

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Ingredients: coriander, mustard seed, coconut, sunflower oil, asafoetida, white pea, onion, chile pepper, turmeric, jaggery, pineapple

Kadale Chutney Recipe - Fried Gram Chutney

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Ingredients: coriander, mustard seed, coconut, sunflower oil, asafoetida, jalapeno, roasted gram, tamarind paste, urad dal, chile pepper, sugar, curry leaves

Konkani Style Alasande Randayi Recipe-Black Eyed Beans and Yam Gravy

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Ingredients: coriander, mustard seed, coconut, sunflower oil, asafoetida, tamarind, black-eyed peas, chile pepper, yam, curry leaves, turmeric, jaggery

Spinach Khandvi Recipe - Savory Gram Flour Pinwheels With Spinach

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Ingredients: coriander, mustard seed, coconut, sunflower oil, asafoetida, curd, cumin, sesame seed, chickpea flour, spinach, sugar, curry leaves, turmeric

Manga Ogre Recipe (Mango Rice)

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Ingredients: coriander, mustard seed, coconut, sunflower oil, asafoetida, cumin, chana dal, jalapeno, curry leaves, turmeric, mango, cooked rice, jaggery

Pomegranate Flavoured Stuffed Khandvi Recipe

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Ingredients: coriander, mustard seed, coconut, sunflower oil, asafoetida, paneer, curd, sesame seed, chickpea flour, jalapeno, pomegranate juice, chili powder, sugar

Pudalangai Milagu Kootu Recipe (South Indian Snake Gourd Curry)

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Ingredients: coriander, mustard seed, coconut, sunflower oil, asafoetida, cumin, peppercorn, red lentils, chana dal, snake gourd, urad dal, chile pepper, curry leaves, turmeric

Paruppu Urundai Mor Kuzhambu Recipe(Lentil Balls in Yogurt Curry)

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Ingredients: coriander, mustard seed, coconut, sunflower oil, asafoetida, buttermilk, cumin, rice flour, jalapeno, pigeon peas, chile pepper, curry leaves, turmeric, garlic

Thotakura Majjiga Pulusu Recipe - Amaranth Leaves in Buttermilk Stew

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Ingredients: coriander, mustard seed, coconut, sunflower oil, asafoetida, curd, cumin, fenugreek seed, jalapeno, amaranth, onion, chile pepper, curry leaves, turmeric

Green Moong Dal Kootu with Raw Banana Peel Recipe

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Ingredients: coriander, mustard seed, coconut, sunflower oil, asafoetida, moong dal, ginger root, banana, jalapeno, cinnamon, poppy seed, roasted gram, curry leaves, turmeric

Turichya Danyanchi Usal (Maharashtrian Style Fresh Green Tuvar/Pigeon Peas Curry)

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Ingredients: coriander, mustard seed, coconut, sunflower oil, asafoetida, peanut, cumin, jalapeno, garam masala, onion, pigeon peas, turmeric, garlic, jaggery, kokum

Vendakkai-Vazhakkai Mor Kuzhambu Recipe (Tamil Nadu Style Lady's Finger & Raw Banana Curry)

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Ingredients: coriander, mustard seed, coconut, sunflower oil, asafoetida, buttermilk, ginger root, banana, jalapeno, pigeon peas, chile pepper, curry leaves, turmeric, okra, white rice

Kara Sevai Recipe (Lemon Vermicelli)

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Ingredients: coriander, mustard seed, coconut, sunflower oil, asafoetida, peanut, vermicelli, coconut oil, lemon, chana dal, jalapeno, urad dal, sugar, curry leaves, turmeric