coriander powder, chile pepper, curry leaves, jalapeno & sunflower oil recipes

7 recipes

Page 1

Coconut Crab Curry Recipe

timesofindia.com

Ingredients: jalapeno, coriander powder, chile pepper, curry leaves, sunflower oil, crab, ginger root, onion, coconut, turmeric, garlic

Chettinadu Nandu Varuval Recipe (Crab Fry Dry With Baby Onions)

archanaskitchen.com

Ingredients: jalapeno, coriander powder, chile pepper, curry leaves, sunflower oil, crab, shallot, fennel, coriander, tomato, chili powder, turmeric, ginger-garlic paste

Bhopli Mirchi Chi Peeth Perun Bhaji Recipe

archanaskitchen.com

Ingredients: jalapeno, coriander powder, chile pepper, curry leaves, sunflower oil, cumin, chickpea flour, mango powder, mustard seed, bell pepper, garam masala, chili powder, onion, turmeric, asafoetida

Lauki Ke Gatte Recipe - Whole Wheat Bottle Gourd Dumplings

archanaskitchen.com

Ingredients: jalapeno, coriander powder, chile pepper, curry leaves, sunflower oil, whole-wheat flour, cumin, coriander, bottle gourd, mustard seed, chili powder, onion, turmeric, garlic, baking soda, asafoetida

Ostrich meatballs in Burmese curry sauce with cucumber-and-coconut salad

taste.co.za

Ingredients: jalapeno, coriander powder, chile pepper, curry leaves, sunflower oil, ostrich, cumin, ginger root, extra virgin olive oil, cucumber, parsley, garam masala, star anise, coconut, coconut milk, turmeric, garlic

Tindora Ka Salan Recipe

archanaskitchen.com

Ingredients: jalapeno, coriander powder, chile pepper, curry leaves, sunflower oil, peanut, cumin, lemon, sesame seed, fenugreek seed, coriander, tamarind water, mustard seed, ivy gourd, chili powder, onion, mint, coconut, turmeric, ginger-garlic paste, jaggery

Baked Stuffed Baati With Churma And Panchratna Dal Recipe

archanaskitchen.com

Ingredients: jalapeno, coriander powder, chile pepper, curry leaves, sunflower oil, almond, pistachio, ghee, semolina, milk, whole-wheat flour, moong dal, cumin, lemon, papad, chana dal, coriander, bay leaf, chickpea flour, peas, clove, cinnamon, tomato, fennel seed, mustard seed, garam masala, urad dal, chili powder, pigeon peas, sugar, turmeric, asafoetida