coriander powder, chile pepper, long-grain white rice, vegetable oil, garlic & peas recipes
7 recipes
Page 1
Dad’s Chinese chicken curry
bbc.co.uk
Ingredients: long-grain white rice, vegetable oil, peas, coriander powder, chile pepper, garlic, chicken leg, chicken stock, chicken thighs, flour, cumin, ginger root, onion, turmeric
Lighter lamb keema curry
goodtoknow.co.uk
Ingredients: long-grain white rice, vegetable oil, peas, coriander powder, chile pepper, garlic, ground lamb, yogurt, cumin, ginger root, cilantro, spinach, garam masala, onion, turmeric, canned tomato
Tamarind chicken with almond pilaf
womensweeklyfood.com.au
Ingredients: long-grain white rice, vegetable oil, peas, coriander powder, chile pepper, garlic, whole chicken, slivered almonds, cumin, ginger root, currant, mango chutney, tamarind paste, garam masala, onion, lime, vegetable broth
Soya Peas Pulao
mintsrecipes.com
Ingredients: long-grain white rice, vegetable oil, peas, coriander powder, chile pepper, garlic, ghee, cumin, textured vegetable protein, bay leaf, clove, cinnamon, tomato, cilantro, garam masala, chili powder, onion, green cardamom
Vegan Biryani Recipe
allrecipes.com
Ingredients: long-grain white rice, vegetable oil, peas, coriander powder, chile pepper, garlic, cumin, peppercorn, cauliflower, ginger root, clove, cinnamon, tomato, green beans, cilantro, onion, potato, french-fried onions
Vegetable balti
bbc.co.uk
Ingredients: long-grain white rice, vegetable oil, peas, coriander powder, chile pepper, garlic, cumin, cauliflower, zucchini, ginger root, bouillon cube, butternut squash, tomato paste, cinnamon, cilantro, garam masala, onion, canned tomato, lime
aloo dum biryani recipe | dum aloo biriyani | potato dum biryani
hebbarskitchen.com
Ingredients: long-grain white rice, vegetable oil, peas, coriander powder, chile pepper, garlic, ghee, milk, curd, cumin, lemon, ginger root, coriander, kashmiri red chilli, bay leaf, biryani masala, mace, clove, cinnamon, tomato, saffron, new potato, star anise, onion, mint, green cardamom, fenugreek, ginger-garlic paste, black cardamom, asafoetida